Half Caff Blend Coffee - I THE SKULL

DESCRIPTION

A mixed medium roast of Swiss Water® decaffeinated and regular coffee for a lower caffeine content but retained flavor. Perfect for those who get the ‘jitters’ with full caffeine coffee and those who enjoy coffee later in the day but don’t need that higher caffeine kick-start. Tasting notes include cocoa and caramel.

Half-Caff (1/2 Decaf)
A mix of Swiss Decaf (chemical free decaf) and caffeinated coffee. This 50/50 blend offers a low caffeine coffee and is available as a medium roast.

Half-caff coffee is a blend of regular coffee and decaf coffee that has about half the amount of caffeine as a regular cup of coffee. It is a great option for people who enjoy the taste of coffee but are looking to reduce their caffeine intake, either for health or personal reasons.

The process of making half-caff coffee involves blending regular coffee beans with decaf coffee beans in equal proportions. The regular coffee beans provide the flavor and aroma, while the decaf beans provide the caffeine-free content. The resulting coffee is a balanced blend that has a similar taste to regular coffee, but with less caffeine.

One advantage of half-caff coffee is that it allows coffee drinkers to enjoy the taste and benefits of coffee, such as increased alertness and improved mood, without the potential negative effects of too much caffeine, such as jitters, anxiety, or difficulty sleeping.

It is important to note that half-caff coffee is not completely caffeine-free, so it may not be suitable for people who need to avoid caffeine altogether, such as pregnant women, people with certain health conditions, or those taking certain medications.

Overall, half-caff coffee is a great option for people who want to enjoy the taste of coffee but are looking to reduce their caffeine intake. It is a balanced blend that provides the benefits of coffee while minimizing the negative effects of caffeine.